Restaurant Manager – Medina, Saudi Arabia

We are launching a new restaurant in Medina, offering an exciting blend of Pakistani and Arabic cuisine. We're looking for an experienced Restaurant Manager to lead this launch and manage day-to-day operations. Role Overview As Restaurant Manager, you'll be responsible for setting up and running front-of-house and back-of-house operations, building a strong service culture, and delivering an authentic dining experience blending Pakistani and Arabic flavors for a diverse Medina clientele. Key Responsibilities Oversee daily restaurant operations, staffing, and service quality Manage kitchen coordination for both Pakistani and Arabic menu offerings Recruit, train, and supervise service and kitchen staff Handle inventory, supplier relationships, and cost control Ensure compliance with Saudi food safety and municipal regulations Drive customer satisfaction and manage guest feedback Support pre-launch setup: layout, vendor onboarding, staff hiring Report to senior management/MD on performance and operations Requirements Minimum 5–7 years' experience as a Restaurant Manager, ideally with exposure to Pakistani and/or Arabic cuisine concepts Prior experience in Saudi Arabia (KSA) strongly preferred Strong understanding of local food safety, licensing, and municipal requirements Excellent leadership, staffing, and vendor management skills Fluent in English; Arabic and/or Urdu is a strong plus Valid transferable Iqama (if already in KSA) is an advantage What We Offer Competitive, salary package Accommodation/housing allowance Opportunity to lead a new restaurant launch from day one Location: Medina, Saudi Arabia Interviews: Being scheduled within the next 2–4 days — apply immediately for priority consideration #Hiring #RestaurantManager #Medina #SaudiArabia #PakistaniCuisine #ArabicCuisine #IndigoGroup #IndigoDevelopers #IndigoHotel